Foodborne digestive mycosis and the influence of inappropriate use of antibiotics – Veterinaria Digital

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Foodborne digestive mycosis and the influence of inappropriate use of antibiotics

Fungi are microorganisms that can grow naturally on raw materials intended for animal feed. There are more than 10,000 species, although only 30% may have pathogenic potential. Fungi can grow during the cultivation or storage of raw materials, including wheat, corn, soybeans and rice.

Dr. MartĂ­n Quero - 12/06/2020

Foodborne digestive mycosis and the influence of inappropriate use of antibiotics

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Dr. MartĂ­n Quero

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