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Articles

Dra. Maria Soriano - 12/06/2019

Post-weaning diarrhea: control through the use of intestinal conditioner pronutrients

This article introduces the predisposing factors and the different control methods for Post-weaning Diarrhea, showing the effectivity of a natural product based on intestinal conditioner pronutrients to fight against the disease. Weaning is...


Articles

Dr. David Díez Arias - 3/04/2019

The importance of environmental ammonia levels and their control thanks to Alquernat Yucca

The quality of the environment in farms is a very important factor because animal welfare, productivity and, therefore, economic performance, depend on it. Although certain environmental parameters in farms are controlled methodically and routinely,...


Articles

MV. Júlia Pié Orpí - 20/02/2019

The importance of evaluating the efficacy of a mycotoxin binder to fight mycotoxicosis

Mycotoxins are toxins produced by fungi that, once ingested by animals, cause considerable secondary effects, such as a worsening of performance and serious economic losses. In addition, they can reach humans whether directly (through contaminated...


Articles

Dr. Antón Tallero - 6/02/2019

Improving the immune response of Mycoplasma and influenza vaccines due to the use of immunostimulant pronutrients

Facing a global trend in reducing the use of antibiotics for veterinary use, one of the most important disease control strategies is vaccination. Therefore, the efficacy of vaccine plans has become essential for the pig industry in recent years....


Articles

Lda. Marta Dompablo - 15/11/2018

We renew Veterinaria Digital: handbook

The digital magazine Veterinaria Digital has launched a new web platform. In collaboration with a prestigious company specialized in information technology, we have updated its website to increase usability and improve design. In this sense, the new...


Articles

Dra. Sara Borrell - 3/10/2018

Protease enzymes

In every chemical reaction there are different reactants (A + BC) transformed later into different products (AB + C) that have an intermediate step called transition state (A-B-C), in which the reactant bonds are weakened so they can be modified....


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