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Dr. David DĂ­ez Arias - 26/10/2021

Prevention of mycotoxicosis through the combination of silicoglycidol with liver and intestinal conditioner pronutrients

Prevention of mycotoxicosis through the combination of silicoglycidol with liver and intestinal conditioner pronutrients. Nowadays, mycotoxins are one of the main challenges that swine, poultry and feed manufacturers are facing. Mycotoxins cause many...


Technonews

Dra. Maria Soriano - 20/10/2021

Effect of liver conditioning pronutrients on hepatocytes

An in vitro test, carried out by Biovet S.A. in collaboration with a private biotechnology laboratory in Spain, aimed to reveal the molecular mechanisms by which liver conditioner pronutrients promote a regenerative effect in liver cells that have been...


Technonews

MV. Júlia Pié Orpí - 15/09/2021

Use of natural multifunctional solutions in broilers: relative organ weight, digestive and hepatic lesions and microvilli structure

The multifunctional natural solutions used in this trial were designed to supply the requirements of broilers in the different stages and to replace a wide variety of additives with only one product for each productive stage.


Technonews

MV. Júlia Pié Orpí - 9/09/2021

Multifunctional natural solutions in broilers (productive performance and carcass quality)

The multifunctional natural solutions used in this trial were designed to supply the requirements of broilers in the different stages and to replace a wide variety of additives with only one product for each productive stage


Technonews

Dra. Maria Soriano - 2/09/2021

Effect of pronutrients in the egg weight and the eggshell quality in laying hens

The egg production, egg size, and the rate of broken eggs are closely related to the status of the gut mucosa and the absorption of nutrients at this level. Conditioning the state of the intestine and maximizing its absorption rate will allow us to...


Technonews

Dr. Germán Bertsch - 25/08/2021

Efficacy of using cimenol ring in broilers compared to organic acids and fungal inhibitors

The addition of preservatives to the feed with action against bacteria and fungi prevents losses and the challenges caused by the excessive proliferation of these microorganisms in the feed, and, in turn, has a positive effect on the productive...


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