Dr. David Díez Arias - 5/01/2021

Microbiocide, Poultry Farming, Preservatives

Prevalence and control of necrotic enteritis in South Asia. Necrotic enteritis is one of the most prevalent poultry diseases globally, as well as in the South Asian region. In this area, the prevalence varies, from 8% to more than 32% depending on...

Biovet S.A. - 31/12/2020

Microbiocide, Swine

Intestinal welfare is a key aspect for the proper development and productivity of animals. The gut is responsible for the absorption of nutrients present in the feed, so any alteration of its functioning has a negative impact on the use of feed and...

Jerson Andrés Cuéllar Sáenz - 29/12/2020

Poultry Farming

Biosecurity in poultry farms involves a set of fundamental practices and strategies. These measures prevent the entry and transmission of pathogens in the farms, thus minimizing the negative impact they can have on poultry production.

MV. Júlia Pié Orpí - 24/12/2020

Mycotoxins, Swine

DON and zearalenone are two of the most frightening mycotoxins for pig producers because of two main reasons: they are very toxic in this species and highly prevalent, particularly DON.

MV. Júlia Pié Orpí - 22/12/2020

Immunostimulants, Poultry Farming, Pronutrients

Vaccination programs for broilers is an essential tool for disease prevention, particularly for viral diseases, in poultry farming. It causes an immune response in birds to protect them from the field infection. Vaccines usually contain the...

Dr. David Díez Arias - 17/12/2020

Feeding, Mycotoxins, Poultry Farming, Pronutrients

Egg industry has grown exponentially worldwide in the last 25 years, almost doubling its capacity, and a similar scenario is expected for the next 25. This growth will be accompanied by a marked increase in the world population that will undoubtedly...