Dr. David Díez Arias - 30/06/2021

Poultry Farming, Pronutrients

Avian coccidiosis is a parasitic disease of global impact in poultry due to its negative effects on performance and the difficulty in controlling and preventing it. This pathology is caused by different species of protozoa from the genus Eimeria,...

Elisabhet Pagès - 25/06/2021

Dissemination

Being able to carry out a sea shipment today has become a real feat. To the problem due to the lack of equipment (containers) and the unreliability of bookings, we must add the unstoppable rise in maritime freight that is reaching all-time...

MV. Júlia Pié Orpí - 24/06/2021

Immunostimulants, Poultry Farming

Infections are constantly challenging poultry and are a risk for the farms’ economy because of the intensive rearing conditions, which include high densities and high infection pressures. These add up to the high prevalence of immunosuppressive...

Jerson Andrés Cuéllar Sáenz - 23/06/2021

Swine

Mycoplasma hyopneumoniae is the cause of swine enzootic pneumonia, which has a serious impact on pig farming worldwide.

Jerson Andrés Cuéllar Sáenz - 18/06/2021

Poultry Farming

On some occasions, consumers can see blood in the chicken egg in the form of red spots. What is the explanation?

Biovet S.A. - 17/06/2021

Preservatives, Pronutrients, Swine

Society is increasingly aware of the importance of food as a key factor in our health. In addition to a greater tendency to use balanced diets, consumers also want higher quality food, free of chemical residues.