Aris Acosta - 12/12/2022

Poultry Farming

Broiler chicken is the most progressive animal enterprise in the Philippines nowadays. Due to a lack of supply, as well as the higher cost of pork brought on by the African Swine Fever (ASF) outbreak, consumers also switched from pork to chicken.

Biovet S.A. - 9/12/2022

Poultry Farming

Current poultry production in Ethiopia is estimated at 57 million birds, of these the 34.26% correspond to laying hens and 32.86% to broilers, which produce around 77,000 tons of meat annually. There are two important characteristics to highlight in...

Biovet S.A. - 8/12/2022

Microbiocide, Poultry Farming

Infection of the yolk may be accompanied by omphalitis, and may originate prior to incubation, during incubation or after the birth of animals.

IFTA USA INC - 5/12/2022

Aquaculture

Tilapia has become one of the fastest growing dishes in U.S. households. As a nutritious product, it can be part of a healthy and balanced diet, as it contains a good amount of protein and low-fat content.

Dr. José Luis Rodríguez - 1/12/2022

Aquaculture, Feeding, Nutritionals

Fishmeal in Peru is made from anchovy, which is the only species allowed by the Peruvian state.

Elisabeta Ionita - 30/11/2022

Ruminants

The dairy sector is the first Italian food division, with a turnover of 14.2 billion euros. 75% of the milk is produced in the northern Italian districts: Lombardia, Emilia Romagna, Veneto and Piemonte.