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Magazine of veterinary information, medicine and zootechnics, specialized in the poultry, pig, ruminant and aquaculture sectors

Magazine of veterinary information, medicine and zootechnics, specialized in the poultry, pig, ruminant and aquaculture sectors


Search results for : Gizzard

Blogs

Atlas of Pathology

Veterinaria Digital - 15/03/2021

Bloody faeces in rearing pullets

Bloody faeces in rearing pullets: In poultry farming it is common to find bloody faeces in different stages in the production cycle. There are several causes, but trichothecenes and coccidia are the most common. For the differential diagnosis, feed must...

Blogs

Atlas of Pathology

Veterinaria Digital - 17/02/2021

Mycosis in turkeys

Mycosis in turkeys. It is common to find lesions in the corneal layer of the gizzard, due to different causes. If we separate the corneal layer from the muscular layer, we can know the cause. The presence of a whitish formation that corresponds to the...

Articles

Dr. David Díez Arias - 5/01/2021

Prevalence and control of necrotic enteritis in South Asia

Prevalence and control of necrotic enteritis in South Asia. Necrotic enteritis is one of the most prevalent poultry diseases globally, as well as in the South Asian region. In this area, the prevalence varies, from 8% to more than 32% depending on...

Blogs

Atlas of Pathology

Veterinaria Digital - 24/11/2020

Toxicity by “anti-birds” sorghum

To prevent wild birds from ruining sorghum fields, it is common to use a type of this cereal called "anti-birds" that contains high concentrations of tannins and causes rejection by these wild birds. In the image this type of sorghum can be observed in...

News

Veterinaria Digital - 19/10/2020

The importance of exogenous enzymes in poultry production

The feed formulations currently implemented in poultry farming have been a real challenge for the producer. Poultry alone cannot take advantage of the nutritional potential of the rations. The incorporation of exogenous enzymes as a supplement has...

Articles

MV. Júlia Pié Orpí - 21/09/2020

Importance of salmonellosis as a zoonosis

Salmonellosis is a disease caused by bacteria of the genus Salmonella that can affect humans and animals. Its importance lies on the ability of some serovars to cause zoonosis and the fact that it is one of the most frequent food-borne diseases in...


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