Effect of intestinal conditioners on meat flavor

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Magazine of veterinary information, medicine and zootechnics, specialized in the poultry, pig, ruminant and aquaculture sectors

Magazine of veterinary information, medicine and zootechnics, specialized in the poultry, pig, ruminant and aquaculture sectors

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Effect of intestinal conditioners on meat flavor

Intestinal conditioner pronutrients are active molecules from plant extracts that optimize the physiology of enterocytes through the stimulation of specific genes of their DNA. They improve feed digestion, nutrient absorption and, generally, animal welfare.

14/07/2021 Author: MV. Júlia Pié Orpí

Effect of intestinal conditioners on meat flavor

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