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Fatty liver syndrome

Pathology of high incidence in commercial systems due to alterations in the diet, excess of energy and accumulation of fat in the liver and celomic cavity. The organ becomes friable, with risk of rupture and internal hemorrhage.

7/02/2025 Author: Veterinaria Digital

Fatty liver syndrome: Pathology of high incidence in commercial systems due to alterations in the diet, excess of energy and accumulation of fat in the liver and celomic cavity. The organ becomes friable, with risk of rupture and internal hemorrhage.

Tags: Pathology, Poultry Farmning

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Magazine of veterinary information, medicine and zootechnics, specialized in the poultry, pig, ruminant and aquaculture sectors

Fatty liver syndrome

Pathology of high incidence in commercial systems due to alterations in the diet, excess of energy and accumulation of fat in the liver and celomic cavity. The organ becomes friable, with risk of rupture and internal hemorrhage.

Leave a Reply Cancel reply

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