Articles

MV. Júlia Pié Orpí - 13/10/2020

According to the President of the American Veterinarians in Broiler Production in 2018, gangrenous dermatitis is one of the major disease issues for broiler production. It is also one of the most important diseases in commercial turkeys in the US...

Articles

MV. Júlia Pié Orpí - 24/08/2020

Egg production in Africa, particularly in the developing countries, has a great impact on nutrition and food safety because the egg is a complete food that is relatively easy to produce. In this sense, egg production in Sub-Saharan countries is...

Articles

Dr. David Díez Arias - 6/08/2020

Currently, the poultry industry faces many microbiological challenges that can affect animal health and, consequently, lead to a negative economic impact in poultry farms. This is partly due to the intensification of the production in the recent...

News

Veterinaria Digital - 7/04/2020

Newcastle disease is a viral infection that affects poultry and presents respiratory and nervous symptoms. It has a high economic impact because it is present in several countries around the world. In addition, the most virulent strains are of...

Articles

Dr. David Díez Arias - 2/04/2020

The starter phase in broiler farming is a key stage in the production cycle. The length of this period varies depending on the management system, but, generally, it considers approximately the first 14 days of the birds' life. In this phase,...