Atlas of Pathology - Veterinaria Digital

All information about veterinary medicine and animal production

Magazine of veterinary information, medicine and zootechnics, specialized in the poultry, pig, ruminant and aquaculture sectors

Magazine of veterinary information, medicine and zootechnics, specialized in the poultry, pig, ruminant and aquaculture sectors

Atlas of Pathology Blog



Veterinaria Digital

Atlas of Pathology

Veterinaria Digital - 25/10/2014

Ocular aspergillosis

The presence of Aspergillus fumigatus in the soil of farm with irritants substances for the preservation of wood , from which produces the sawdust , they can lead to conjunctival colonization and formation of casseum.The analyses in Saboreud medium and...


Atlas of Pathology

Veterinaria Digital - 20/10/2014

Poultry mucormycosis: inflammation of the ileocecal valve

The ileocecal valve are located , in birds, in traffic ileum and cecum at the beginning of the large intestine. Its histological structure shows the presence of mucous cells and lymphatic tissue.


Veterinaria Digital - 13/10/2014

Liver affected by Avian infectious toxic hepatoenteritis in newborn broiler

Pyocyanin pigment production in the vitellus has an impact on the intestinal content, and if the infection spreads to other organs, like the liver, a yellow-greenish coloured liver could appear in new born broilers.


Atlas of Pathology

Veterinaria Digital - 5/10/2014

Plantar injury by Biotin deficiency

Biotin is a nutritional decisive factor in epithelia formations and annex formations. In poultry meat and egg-production poultry the biotin deficiency  may be primary or secondary. The primary deficiency, is produced by the absence of biotin in feed, is...


Veterinaria Digital - 28/09/2014

Poor quality raw material

Using raw materials with high fiber content produces remains undigested in the gut and the addition of specific enzymes for use is necessary.


Veterinaria Digital - 21/09/2014

Multinuclear cysts due to Entamoeba meleagridis

Intestinal amebiasis of turkeys is a dysenteric process that primarily affects turkeys on the first weeks of age. The most common appearance of the process is between the months of August and September. The microscopic observation of the mucosa and...


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