Veterinaria Digital - 2/04/2017

Clostridium is a gram-positive bacterium that causes diseases such as porcine clostridiosis, among others. These diseases are caused by 3 Clostridium species: C. perfringens type A (necrotic enteritis with production of α and β2 toxins), C. perfringens...

Veterinaria Digital - 25/03/2017

The growth of Clostridium perfringens type C products of whole toxin type B is the cause of the most severe hemorrhagic enteritis in pigs. It is a sporulated bacterium that resists heat treatments and that through its toxin causes the destruction of...

Veterinaria Digital - 19/03/2017

The origin of swine salmonellosis usually comes from a primary intestinal or respiratory infection (S. pneumoniae) that can spread septicemic to...

Veterinaria Digital - 13/03/2017

Typhlitis is a lesion related to the infection of the yolk sac by SH2 bacteria, Greenish content and gas can be observed inside the intestine and caecum.

Veterinaria Digital - 4/03/2017

Swine bacterial infections and other mammals may be local if the regional lymphatic lymph nodes stop the infection, or general if there are general immunosdepressive factors (bacterial toxins or bacterial immunodepressive infections such as...

Veterinaria Digital - 25/02/2017

Mucor fungi (Rhizopus and Mucor) from food tend to grow on intestinal lymphatic tissues such as Peyer's plaques in the duodenum and ileocecal valvar. In all cases there are alterations of the immune functions proper to these lymphatic formations.