Veterinaria Digital - 1/07/2018Enteritis caused by fat acidity
Fat acidity is measured in free fatty acids and increases because of hydrolysis and the effect of temperature (pyriolysis) on fatty acids during storage...
Veterinaria Digital - 10/12/2016Deficiencies of biotin and magnesium in layers
The chalazas constitute a specific anatomical formation of the avian egg. They are made up of high density proteins and have as mission to keep the yolk in the center of the egg.
Veterinaria Digital - 6/11/2016Biotin deficiency in birds
Biotin deficiency manifests itself in birds with the other lesions in the intestinal mucosa with villi decreased and quality as shown in the picture.
Veterinaria Digital - 22/10/2016Deficiency of Biotin
Birds are from the class of vertebrates that need more biotin and therefore have frequent partial deficiencies.
Veterinaria Digital - 27/08/2016Lack of biotin of intestinal integrity
The lack of biotin can be primary, because of low levels in food, or secondary because of a suspension of its absorption proceeding from presence of antibiotics or mycotoxins (especially tricĂłtesenos) in food. Whatever is a reason, in birds are...
Veterinaria Digital - 21/08/2016Lack of Biotin
Lack of Biotin in the food is one of the more frequent reasons, contributing to infectious and parasitic diseases. It is also possible negative influence on intestinal absorption.