Dra. Maria Soriano - 2/09/2021Effect of pronutrients in the egg weight and the eggshell quality in laying hens
The egg production, egg size, and the rate of broken eggs are closely related to the status of the gut mucosa and the absorption of nutrients at this level. Conditioning the state of the intestine and maximizing its absorption rate will allow us to...
Veterinaria Digital - 1/02/2021Friable liver in layers
Friable liver in layers: This is common alteration in hens. Some of the most usual causes are hyperenergetic diets, some bacterial toxins or poor quality ingredients in the diet. In this sense, the inclusion of poor quality fishmeal or raw materials with...
Technonews VD - 4/06/2019Effect of an intestinal optimizer in laying hens
The trial was conducted in Romania beetwen 2017 and 2018 with Isa Brown laying hens, and was aimed at preventing coccidiosis and minimizing economic losses related to the disease through the use of an intestinal optimizer. An intestinal optimizer is a...
Veterinaria Digital - 23/01/2019Use of pronutrients to increase pigment absorption
Several field and laboratory trials have proved that intestinal conditioner pronutrients improve nutrient absorption thanks to a better functioning and status of the intestinal mucosa. In layers, these pronutrients increase dietary pigment utilization...
Technonews VD - 11/12/2018Decrease ammonia concentrations in poultry
This trial, carried out in Colombia during the months of February and March of 2018, aimed to reduce ammonia concentrations adding a natural additive based on yucca extract and cimenol ring to the feed of laying hens.
Veterinaria Digital - 3/09/2018Salpingitis
Salpingitis is an inflammation of the oviduct that can lead to complications such as egg retention due to the lack of flexibility in the tissue. In this case, there is a wrinkled egg inside the oviduct, that has been previously affected by...