Articles

Dra. Maria Soriano - 5/02/2020

Dirty eggs and broken eggs are the main causes for egg rejection. In breeding hens, the percentage of dirty eggs should not exceed 1-2%. The objective is to reduce the percentage of dirty eggs to the minimum, to be able to discard this type of eggs...

Articles

Dr. Marco A. Hernández - 3/02/2020

Animal welfare is an important attribute within the concept of food quality and consumers expect animal-related products, especially food, to be produced with respect for the health and comfort of the animals. Recent surveys carried out by the...

Articles

Dra. Maria Soriano - 17/01/2020

The growing and rearing stages of the laying hen are basic to allow the animal express its maximum genetic potential in the productive phase, in order to achieve a proper production curve with high and persistent peak.